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Saturday, September 23, 2006

No Boil Spinach Lasagna

This recipe has been moved over to my new food blog, NerdFamily Food. Go check it out!

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4 Comments:

  • Is spinach OK to buy yet, or do you grow your own?

    By Anonymous Anonymous, at 8:35 PM  

  • You just can't eat fresh spinach. I use the frozen chopped spinach and then I cook it some more.

    By Blogger NerdMom, at 8:12 AM  

  • In light of recent events, it may be difficult to get my family to eat spinach lasagne. :)
    I am curious about one thing . . . nutmeg? I would never have thought to put nutmeg in lasagne.

    By Blogger April, at 12:37 PM  

  • Great recipe!

    In a pinch, I grab two cans of Publix organic spinach and let it drain all night in the sink in a colander.
    Once it's cooked, noone seems to know except me, and not only is it quick, it's samonella-free, too!

    By Blogger Dr. Mark L. Woods, at 3:55 AM  

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